Easter Brunch 2017
Mission Inn Resort will present one of its many longstanding family traditions – Easter Sunday Grand Brunch Buffet – in two locations on Easter Sunday. The La Hacienda dining room in the main Inn and at Nicker’s restaurant located in the Golf Clubhouse. Both brunches will feature endless champagne and live music from 11 a.m. until 5:45 p.m. on Sunday, April 16. The Easter bunny will be hoping through both locations to say hello!
Mission Inn chefs will prepare a tempting culinary array of options from healthy salads, soups, and antipasto to a seafood bar, traditional breakfast fare, carving stations and of course, desserts. Mission Inn’s signature bread pudding and bourbon sauce, bananas foster, and the always-popular ice cream sundae station are sure to satisfy any sweet tooth.
The special dining experience is priced at $49.99 adult, $22.99 for children ages 5 to 12. Children 4 and under eat for free. Service charge and tax are additional. Reservations are recommended and may be made by calling 352-324-3930 or e-mailing GrandBrunch@MissionInnResort.com.
Always a spring highlight, Easter Brunch at Mission Inn is the perfect half-way point for families who want to meet and celebrate in central Florida. Beyond a fabulous brunch, families can stroll the resort’s beautiful grounds, play a round of golf or indulge at Spa Marbella. Come early and join us for our Easter Sunday Service lead by Pastor Shaw on our Plaza de la Fontana lawn at 8:45 a.m. or bring the kids for our annual Easter egg hunt at 1:00 p.m.
For additional information, call Mission Inn Resort & Club at 800-874-9053 or 352-324-3101 or visit the Web site www.missioninnresort.com.