DINING MENUS
POOLSIDE
Thursday 2 PM - 7 PM
Friday 2 PM - 7 PM
Saturday 12 noon - 4 PM
Hamburgers 8.-
Hot Dogs 6.-
BBQ Pork Sandwich 8.-
(Above include items listed below)
Lettuce, Tomatoes, Onions,
German Potato Salad, Condiments
El Conquistador Restaurant
Thursday, Friday and Saturday
20 oz Grilled bone in Rib Eye Steak, au Gratin Potatoes and grilled Asparagus
38.-
Grilled 8 oz Black Angus Filet of Beef and 20 oz Caribbean Lobster Tail 59.-
Patio del Sol
Friday night only. Pre paid event.
Reservations accepted until Thursday at 6 PM
Mission Inn Clam Bake 69.- (All You Can Eat)
5:30 PM - 9 PM
Steamed Littleneck Clams
Steamed 1.5 Lb Maine Lobster (one per person)
Oysters Rockefeller
California Sushi rolls
Grilled Salmon and Chicken
Marinated Mussels
Corn on the Cob
Steamed red Bliss Potatoes
Mixed green Salad
Ice Cream Bar
La Hacienda Restaurant
Wednesday - Sunday
Full Breakfast 12.- or Continental Breakfast 10.-
Grab & Go - from $2.-+ (juice, coffee, fruit, etc)
Sunday Brunch - 11 AM - 3PM
($5.00 OFF) 25.99.-
Nicker's Restaurant
Thursday and Friday Night
3:30 PM - 9 PM
SPECIAL 1:
All You Can Eat Alaskan Snow Crab Legs 29.-
SPECIAL 2:
Grilled Black Angus 14 oz New York Strip Steak, Potatoes and Vegetables
Special three 26.-
SPECIAL 3:
Grilled Black Angus 14 oz New York Strip Steak and one pound of Alaskan Snow Crab Legs, Potatoes and Vegetables
Saturday Night
Buffet set up in Legends. 39.-
Saturday Night All You Can Eat Sushi, Prime Rib, and Crab Legs Buffet. 30.99.-
5 PM - 9 PM
